Books

A cookbook by Ranecia Sanders · Solayne Rah

The cookbook

FUSED

Inspired by the World.
Reimagined with Plants.

Thirty plant-forward recipes shaped by global flavor, Southern instinct, and the way I naturally cook: with soul, curiosity, and no interest in putting good food in a box.

Target releaseApril 8, 2027
Open the preview

Poetry & reflective prose

A book in progress

One Page
Unwritten

Some chapters end. Some lessons stay. And one page is still yours to write.

A collection by Ranecia Sanders · Solayne Rah exploring love, lessons, healing, self-return, and the truths we learn to name.

Book updates coming soon

Excerpts, cover reveals, and release news for One Page Unwritten will be shared here.

Inside FUSED

Six chapters.
One table.

FUSED begins with food from the earth—plants at the center, familiar comfort meeting new influence, and healthier choices that never sacrifice soul or flavor.

01 · 5 recipes

Rise & Nourish

Breakfast and morning dishes that begin the day with intention.

02 · 5 recipes

A Little Something

Small plates and bites made to wake up the appetite.

03 · 10 recipes

Meet Me at the Table

The heart of the book: layered, satisfying dishes meant to be shared.

04 · 5 recipes

Drizzle, Dip & Pour

Sauces, dressings, and finishing touches that pull everything together.

05 · 5 recipes

Save Room for Something Sweet

Plant-forward desserts worth saving space for.

06 · Steeped with purpose

Steeped & Rooted

Herbal teas, infusions, tonics, and plant-based sips.

The making of the book

NowRecipe testing
NextFood photography
April 2027Publication